Dietary menu for cellulite removal

Dietary menu for cellulite removal is as follows:-

Day 1

Breakfast: sweet pepper with cheese. Cut the pepper pod and one small onion. Mix with 125 g of cottage cheese and 4 tablespoons milk. Season with salt to taste and we smear the mixture two thin slices of black bread.

Brunch: vitamin cocktail. Mix half a cup of yogurt and half a cup of carrot juice, 20 g of wheat germ, and a teaspoon of unrefined vegetable oil (preferably olive) and a teaspoon of chopped green onions. Add salt to taste.

Brunch: vitamin cocktail

Lunch: potato casserole. Boil three medium potatoes. Cut into slices; add 150g chopped fresh zucchini and tomatoes (2 pieces sliced). We spread the vegetables in a greased form and fill the eggs, whipped with milk and cheese. Bake 15-20 minutes at 200 degrees. You can drink green tea.

Snack: sandwich with meat. Slice of black bread we smear a teaspoon of natural yogurt. Put on top of a piece of boiled chicken breast and a few slices of cucumber and tomato. Sprinkle with herbs. Drink herbal tea.

Dinner: vegetable soup. Diced potatoes and carrots (100 g), and boil in a cup of broth. Then small onion, half a stalk of leeks 60 g of pork and pepper stew in vegetable oil. Then mix with vegetable broth season with herbs.

2nd Day

At the beginning of the special program proper diet against cellulite implies also excretion of excess water. So one day is a relief – Thursday required every hour (from 8 am to 20.00) medicinal drink teas, juices and non-carbonated mineral water (200-300 ml at a time).

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